Sunday, February 16, 2014

Wild Eats Dry Rubs

Food for Hunters recommends Chef John McGannons Wild Eats Dry Rubs. We met John at RMEFs convention in Vegas a few months back and brought home his Juniperberry and Peppercorn Rub packet.

Its great on wild game, but we decided to try it on beef to save our limited supply of wild game for our own recipes. No matter what kind of meat you use, this stuff is great!

John has a variety of dry rubs to try. To order, please visit www.wildeats.com








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